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Kiely's of Mount Merrion Menu

 

Quick Guide Menu:

Starters

From the Grill

Basket Bites

Main Courses

Side Orders

Desserts

Starters
New England Seafood Chowder
A creamy soup of salmon, cod, prawns and diced potato and fresh dill

Chicken Liver Paté
Creamy chicken liver paté laced with brandy & garlic, served with toast & cumberland sauce

Grilled Goats Cheese
With a sun - dried tomato and roast red pepper salad

Kiely’s Caesar Salad
Crispy cos lettuce tossed with smoked bacon, herb croutons and Caesar dressing topped with freshly grated parmesan

Pan - Fried Fresh Water Prawns
With chilli, coriander and lime

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From the Grill
Kiely’s Burger
With a choice of one topping : pepper sauce, cheese, bacon, garlic butter or fried egg

Mixed Grill
Lamb chop, bacon, sausage, pudding, tomato, mushroom and fried egg

Steak Sandwich
With dijonaise and sautéed onions:

Kiely’s B.L.T
With crispy bacon, lettuce and tomato on ciabatta bread:

Spicy Chicken Wings
With a sweet chilli sauce and salad

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Basket Bites

Scampi and French Fries

Sausage and French Fries

Nuggets and French Fries

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Main Courses

9oz Sirloin Steak
Pan-fried, cooked to order, served with sautéed onions and mushrooms

Half Honey Roast Chicken
Crispy roast duck served in a spicy orange sauce

Pan-fried Fillet Steak
Served on roast garlic and thyme mash and served with a creamy mushroom sauce

Escalope of Salmon
With a fresh herb crust and served with a caper and red wine sauce

Supreme of Chicken Kiev
Stuffed with cream cheese, fresh parsley, garlic and lemon

Spinach Filled Cannelloni
Served with tomato sauce and fresh parmesan

Cajun Chicken Caesar Salad
Grilled marinated chicken pieces served on our traditional Caesar salad

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Side Orders

French Fries  

Garlic Fries  

Sautéed Mushrooms

Garlic Mayonnaise

New Potatoes

Portion of Veg.

Side Salad

Coleslaw

Spicy Wedges  

Sautéed Onions

Mushy Peas

Onion Rings

 

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Desserts

Please ask your waitress for a list of today's fresh desserts and sweets  

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